MOHAMMADI-SARPIRI, K.; SOOFIANI, N. M.; EBRAHIMI, E.; KEIVANY, Y.; MALEKPOURI, P. Hematological changes following copper and zinc manipulations in the common carp (Cyprinus carpio) diet. Iranian Journal of Ichthyology, [S. l.], v. 3, n. 2, p. 130–139, 2016. DOI: 10.22034/iji.v3i2.114. Disponível em: http://ijichthyol.org/index.php/iji/article/view/3-2-4. Acesso em: 28 apr. 2024.